Sunrise Donuts – Broussard, LA: Hours, Menu & Directions

Opening hours

Central Time

Opening hours have not been published for this bakery yet. Call (337) 839-5580 to check today's hours. Know the hours? Send them to us.

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807 Albertson Pkwy D, Broussard, LA 70518

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Address807 Albertson Pkwy D, Broussard, LA 70518

Phone(337) 839-5580

StyleDonut shop

CountyLafayette Parish

Time zoneCentral Time

About Sunrise Donuts

Set at 807 Albertson Pkwy D (70518), Sunrise Donuts is a donut shop close to the center of Broussard.

It is one of 7 bakeries and sweet shops we list in Broussard, roughly one for every 2,187 residents. Nearest alternative: It's Just A Cookie at 817 Albertson Pkwy Ste L, 0.1 mi away.

Opening hours for Sunrise Donuts are not verified in our data. A quick call to (337) 839-5580 before you go saves a wasted trip, especially on holidays.

The brand runs 33 locations we track across the country.

At a glance

Listed as	Donut shop
Bakeries in Broussard	7
Nearest bakery	0.1 mi
Brand locations	33

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What to order

Typical items at a donut shop like this one — the bakery's own selection may differ.

Full menu

Yeast-raised

Glazed ringLight, airy yeast donut fried golden and dipped in a thin vanilla glaze that sets into a sheer, crackly sugar shell.
Chocolate iced ringClassic yeast ring with a smooth layer of chocolate frosting on top; pillowy dough with a fudgy, cocoa-forward finish.
Maple barLong rectangular raised donut spread with maple-flavored icing; soft, chewy dough and a sweet, faintly woody topping popular on the West Coast.
Sprinkle ringYeast-raised ring topped with vanilla or strawberry icing and a heavy scatter of rainbow sprinkles that add a light crunch.

Cake donuts

Red velvet cake donutCrimson cake donut with mild cocoa flavor and tangy cream cheese icing, often finished with a sprinkle of red cake crumbs.
Buttermilk barRectangular buttermilk cake donut with a crisp, glazed shell and a tangy, close-grained center that pairs well with drip coffee.
Old-fashionedSour cream cake donut with cracked, craggy edges that fry extra crisp, finished with a glaze that pools in every fissure.
Blueberry cakePurple-flecked cake donut flavored with blueberry and glazed all over; moist, close crumb with a fruity, slightly jammy taste.

Filled donuts

Boston creamRound yeast shell piped full of vanilla custard and topped with glossy chocolate frosting, echoing the classic Boston cream pie.
Jelly-filledSugar-dusted pillow of fried dough filled with raspberry or strawberry jelly that tends to escape with the first bite.
Bavarian creamYeast donut filled with a thick, pudding-like Bavarian cream and dusted with powdered sugar; rich, cool and lightly vanilla.
Lemon-filledGranulated-sugar-coated shell holding bright, tangy lemon curd; a sharp citrus counterpoint to the sweet fried dough.